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Raclette & Cheese • Breads & Savouries • Pasta & Risotto • Side Dishes & Salads • Soups & Pies

Soups & Pies

Soups
(accompanied with rustic french bread)

Preparat.

Units (minimum order)

Unit Price
HK$

servings per minimum order 

Goulash Soup with Oxtail
German Potato Soup
   with Chicken
Bouillabaisse with Aioli Sauce
   (salmon, prawns, sea bass)
Pumpkin Soup with
   Wild Rice and/or Ham
Swiss Barley Soup with Chorizo
hot

hot

hot

hot
hot
1 liter (3 liter)

1 liter (3 liter)

1 liter (3 liter)

1 liter (3 liter)
1 liter (3 liter)
180

140

240

140
160
15

15

15

15
15

Please contact us for any further enquiries

Tel: 2813 7707

eMail

Is Chinese your preferred language?? .... please call Jimmy Yung on 9424 1943 or Peter Cheung on 9376 5005.

Pies
(served in containers net weight of 100g)

Preparat.

Units (minimum order)

Unit Price
HK$

servings based on minimum order for Buffets

Sheperd Pie (lamb with
   mashed potatoes)
Oxtail Stew with Potato Gratin
Orechiette Pasta
   with Chicken Bolognaise
Chilean Sea Bass on Spinach
   and Mushroom Gratin
Slow braised Salmon
   in Bouillabaisse with Potatoes
Orechiette Pasta with Pesto
   and grilled Vegetables

hot
hot

hot

hot

hot

hot

12 containers
12 containers

12 containers

12 containers

12 containers

12 containers

45
45

40

55

55

40

12
12

12

12

12

12

Please contact us for any further enquiries

Tel: 2813 7707

eMail

Is Chinese your preferred language?? .... please call Jimmy Yung on 9424 1943 or Peter Cheung on 9376 5005.